Skip to content

Markets served

Markets served

We supply into three named regions. Each is quoted on its own documentation and logistics basis — the lane changes the paperwork, the lead time and the price.

01

European Union

Greece, Italy, Germany, Spain, Croatia and the wider Balkans

The core lane. Goods move in free circulation within the single market: no border health certificate and no SPS inspection between member states. Largest lamb volume, plus the diaspora cheese markets in Germany, Spain and Italy.

Requires EU-approved establishment and identification mark; TRACES intra-Union certification for live animals.

02

United Kingdom

England, Scotland, Wales, Northern Ireland

Post-Brexit third country and the higher-friction lane. Served, and well suited to specialist cheese wholesalers and affineurs as well as diaspora wholesale.

Export Health Certificate signed by an official veterinarian, IPAFFS pre-notification by the UK importer, and Border Control Post checks.

03

Middle East / GCC

Select GCC markets, subject to current health status

Highest per-unit lamb value and strong premium cheese demand for retail and hotel supply. Live-export interest is real but exposed to disease-status suspensions.

Export Health Certificate plus halal certification. Access is subject to current animal health status and any market suspension in force — we will not quote a market that is closed.

Further markets by arrangement

Other destinations can be considered on request. We will confirm the documentation regime and whether a compliant route exists before committing to supply — we do not pre-commit to a certification regime that is not yet in place.

Markets served

Who we supply

Meat importers & abattoirs
Greece, Italy, Croatia and the Balkans — carcass and cut programmes, season-led volume.
Ethnic & diaspora wholesalers
Germany, Spain, the UK and Italy — lamb plus telemea and cașcaval in retail-ready formats.
Specialty cheese wholesalers & affineurs
UK and London — small-dairy sheep cheese, sampled before commitment.
Hospitality & foodservice distributors
Consistent cut specification, agreed drop sizes and repeat scheduling.
GCC premium retail & hotel importers
Halal-certified lamb and premium cheese for retail and hotel supply.
Live-lamb livestock importers
Middle East — welfare-compliant transport, subject to current health status.